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African Relief and Development

  • Relief
  • Recovery
  • Development
  • [email protected]
  • +252 61 656 5703
  • Wajid District, Bakool Region, ARD Compound, Wajid Town, Somalia
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Contact us

QUALITY & COMPLIANCE

Our commitment to the highest standards of quality, food safety, and compliance ensures trusted products, every time.

QUALITY & HYGIENE STANDARDS

Exellence in Every Step

From sourcing to delivery, we maintain strict quality and hygiene standards across our entire value chain. Our processes are designed to ensure the safety, integrity and wholesomeness of every product.

FOOD <br>SAFETY

FOOD
SAFETY

Meets global food safety standards

QUALITY CONTROL

QUALITY CONTROL

Ensures product quality and safety

HYGIENIC PROCESSING

HYGIENIC PROCESSING

Maintains hygiene in all processes

COLD CHAIN

COLD CHAIN

Controls temperature for freshness

TRACEABILITY

TRACEABILITY

Tracks products from source to end

KENYA MEAT COMMISSION

KENYA MEAT COMMISSION

Licensed for regulated meat processing export

KENYA BUREAU OF STANDARDS

KENYA BUREAU OF STANDARDS

Compliant with national and global standards

FOOD SAFETY CERTIFIED

FOOD SAFETY CERTIFIED

HACCP systems ensure safe food production

HALAL <br>CERTIFIED

HALAL
CERTIFIED

All products meet strict halal certification

VETERINARY CERTIFIED

VETERINARY CERTIFIED

Approved for animal health and food safety

ISO <br>COMPLIANT

ISO
COMPLIANT

Aligned with global ISO quality frameworks

HALAL COMPLIANCE

Halal. Assured. Trusted.

We are fully committed to Islamic principles and Halal requirements in all our operations. Our facilities, processes and products are certified Halal by recognized authorities.

  • Halal slaughter as per Islamic guidelines.
  • Dedicated Halal processing lines and equipment.
  • Regular Halal audits and supervision.
  • Halal certified supply chain and handling.